Condiments
Condiments
Our honey is produced from hives here on the farm by beekeeper Patrick McGinley. If our hives run out we use a local beekeeper opposite the farm, close to Birchwood Park Golf Course.
Jars: Honey - Local
Wilkin & Sons Ltd
310g
Ingredients: Tomatoes, Sugar, Treacle, Barley Malt Vinegar, Wine Vinegar, Apples, Sultanas, Oranges, Citrus Fibre, Salt, Tamarind, Lemon Juice, Spices.
Allergy Advice: For allergens see ingrediments in bold.
Made in Tiptree, England.
Wilkin & Sons Ltd
285g
Ingredients: Mustard (30%), Honey (25%), Wine Vinegar, Water, Salt, Spices. Made in Tiptree, England.
Wilkin & Sons Ltd
310g
Ingredients: Red Peppers, Sugar, Honey, Wine Vinegar, Green Peppers, Tomato Puree, Onion Puree, Citrus Fibre, Garlic Puree, Salt, Chilli Puree, Mustard powder, Spices.
Allergy Advice: For allergens see ingredients in bold.
Made in Tiptree, England.
Wilkin & Sons Ltd
310g
Ingredients:
Mangoes (45%), Sugar, Sugar Cane Vinegar, Salt, Ginger, Chillies, Garlic, Onion Powder. Made in Tiptee, England.
Strong English Mustard 160g, a condiment which comes in a Stanhill Farm branded Jar.
Hot Horseradish 170g, a condiment which comes in a Stanhill Farm branded Jar.
English Breakfast Marmalade 340g
Branded with the Stanhill Logo.
Blood Orange Marmalade in a Stanhill Branded Jar
Potting Shed Pickle 280g, a condiment which comes in a Stanhill Farm branded jar.
Cheeseboard Chutney 280g, a chutney which comes in a Stanhill Farm branded Jar.
Cranberries are slowly brought to the boil breaking down the fruit. It is then simmered for a few minutes after which it is pumped into our fruit press where it is squeezed to extract the maximum amount of juice from the fruit.
Cranberry Juice, Sugar, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 62g of cranberries per 100g. Total sugar content 67g per 100g.
Ingredients: Onions (58%), Malt Vinegar (from Barley), Sugar, Salt, Preservative E223, Liquid Malt.
Allergy Advice: Contains Gluten.
Caution: May contain traces of nuts and seeds.
Store in a cool, dry place. Refrigerate after opening and consume within 3 weeks.
Small and crispy, these tasty shallots are pickled in malt vinegar and a mixture of coriander, bay, mustard seeds, cloves and black pepper corns. Perfect with cold meats, salads, quiches and sausage rolls.
Net weight 450g. Typical drained weight 230g
Shallots, malt vinegar (barley), water, sugar, spices, (coriander, bay leaf, mustard seeds, black peppercorns, cloves), salt.
Net weight 450g. Typical drained weight 230g.
Allergy Advice: For allergens, see ingredients in bold and underlined.
Gooseberry Preserve (Extra Jam)
Allergens in Bold and Underlined
This rich sauce is great with roast, pan fried or grilled chicken or pork.
Ingredients:
Water, White Wine (18%) (contains Sulphites), Onions, Double Cream (9%)(contains Milk), Cornflour, Sugar, Rapeseed Oil, Vegetable Stock (Water, Dried Vegetables (Potato, Onion, Leek, Celery), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate), Salt, Thyme, Garlic, Emulsifier: Soya Lecithin, Concentrated Lemon Juice, Black Pepper
For allergens see ingredients in bold and underlined
Ingredients: Sugar, Eggs, Lemon Juice from Concentrate (18%), Butter, Citric Acid, Gelling Agent, Fruit Pectin, Lemon Oil.
Allergy Advice: Contains Egg, Milk.
Produced in a factory that uses nut ingredients.
Store in a cool, dry place. Refrigerate after opening and consume within 6 weeks.
One Star Great Taste Award Winner 2011.
Wilkin & Sons Ltd
310g
Ingredients
Tomatoes(180g per 100g of ketchup), Sugar, Wine Vinegar, Lemon Juice, Salt, Spices. Made in Tiptree, England.