Samosa-Lamb (Frozen)

Picture of Samosa-Lamb (Frozen)

Lamb Samosas

Ingredients: Pastry 43% (Wheat flour, water vegetable oil and salt), Mince Lamb 30%, peas and onions 27%, ginger and salt, green chillies, red chillies, herbs and spices, garam masala, vegetable oil, (contains soya bean oil) plain wheat flour

Allergy advice. For allergens see ingredients in BOLD. Produced in Factory that handles nuts, milk, wheat, sesame seed and soya.

Shelf life once defrosted: 6 days

Cooking time from frozen: 20 minutes/180 degrees

Cooking time from chilled: 10 minutes/180 degrees

 

Samosa-Lamb (Frozen)
Picture of Samosa-Lamb (Frozen)
Click image for more details

Lamb Samosas

Ingredients: Pastry 43% (Wheat flour, water vegetable oil and salt), Mince Lamb 30%, peas and onions 27%, ginger and salt, green chillies, red chillies, herbs and spices, garam masala, vegetable oil, (contains soya bean oil) plain wheat flour

Allergy advice. For allergens see ingredients in BOLD. Produced in Factory that handles nuts, milk, wheat, sesame seed and soya.

Shelf life once defrosted: 6 days

Cooking time from frozen: 20 minutes/180 degrees

Cooking time from chilled: 10 minutes/180 degrees

 

£1.75
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