Grapes - White Seedless
Country of Origin: South Africa/Brazil/Italy/Spain
Nutritional Information: Grapes contain flavonoids, which help prevent development of heart disease. Eating grapes regularly will help impede the development of plaque buildup in the arteries, keeping the arteries open for a strong flow of blood to all of the organs of the body. The skins of grapes also contain polyphenols and anthocyanins, which are antioxidants, these antioxidants work to prevent damage to the body from free radicals that harm membranes and proteins, and also help impede cancer development. The lutein in grapes helps protect vision. This naturally occurring carotenoid helps prevent macular degeneration, an eye disease that often appears in the elderly and causes serious damage to the vision. Grape skins contain resveratrol which works to impede blood clots and thus helps to lower the risk of a stroke. Grapes also contain vitamins A and C.
Country of Origin: South Africa/Brazil/Italy/Spain
Nutritional Information: Grapes contain flavonoids, which help prevent development of heart disease. Eating grapes regularly will help impede the development of plaque buildup in the arteries, keeping the arteries open for a strong flow of blood to all of the organs of the body. The skins of grapes also contain polyphenols and anthocyanins, which are antioxidants, these antioxidants work to prevent damage to the body from free radicals that harm membranes and proteins, and also help impede cancer development. The lutein in grapes helps protect vision. This naturally occurring carotenoid helps prevent macular degeneration, an eye disease that often appears in the elderly and causes serious damage to the vision. Grape skins contain resveratrol which works to impede blood clots and thus helps to lower the risk of a stroke. Grapes also contain vitamins A and C.