Cake-Salted Caramel Loaf
Ingredients
Toffee cake mix (Wheat flour, sugar, toffee pieces (6.9%) (glucose syrup, sugar, full cream condensed milk, coconut oil, salted butter (milk), natural flavouring, emulsifier (soya lecithin)), wheat starch, raising agents (E450), (E500), (E501), Emulsifiers (E471), (E481), rapeseed oil, whey powder (milk), modified potato starch, wheat gluten, salt, stabilisers (E466), (E412), natural flavouring, colour (E150c).), Caramel (Sugar, glucose syrup, preservative (Sulphur dioxide), vegetable oils and fats (palm, rapeseed), sweetened condensed milk, water, salt, flavouring, emulsifier (Soya lecithin), colour (Curcumin) (Annatto)), Egg, Rapeseed oil, Water, Glycerine, Preservative (Glycerol (E422), water, sodium acetate (E262), Acetic acid (E260), flavouring.), Fudge pieces (sugar, full cream condensed milk, fondant (sugar, water), glucose syrup, non-hydrogenated vegetable fat, water, emulsifier (soya lecithin)., Rock Salt.
All allergens Underlined and in Bold
Ingredients
Toffee cake mix (Wheat flour, sugar, toffee pieces (6.9%) (glucose syrup, sugar, full cream condensed milk, coconut oil, salted butter (milk), natural flavouring, emulsifier (soya lecithin)), wheat starch, raising agents (E450), (E500), (E501), Emulsifiers (E471), (E481), rapeseed oil, whey powder (milk), modified potato starch, wheat gluten, salt, stabilisers (E466), (E412), natural flavouring, colour (E150c).), Caramel (Sugar, glucose syrup, preservative (Sulphur dioxide), vegetable oils and fats (palm, rapeseed), sweetened condensed milk, water, salt, flavouring, emulsifier (Soya lecithin), colour (Curcumin) (Annatto)), Egg, Rapeseed oil, Water, Glycerine, Preservative (Glycerol (E422), water, sodium acetate (E262), Acetic acid (E260), flavouring.), Fudge pieces (sugar, full cream condensed milk, fondant (sugar, water), glucose syrup, non-hydrogenated vegetable fat, water, emulsifier (soya lecithin)., Rock Salt.
All allergens Underlined and in Bold