Cake-Chocolate Loaf
Ingredients
Chocolate cake mix (Sugar, wheat flour, fat-reduced cocoa powder (7%), dried glucose syrup, whey powder (milk), rapeseed oil, wheat starch, raising agents (E450), (E500), (E501), modified potato starch, emulsifiers (E471), (E481), wheat gluten, stabilisers (E466), (E412), natural flavouring. preservative (E202)), Stabilised fudge (sugar, palm fat, water, glucose syrup, fat reduced cocoa powder, humectant (sorbitol syrup (E420ii)), sweetened condensed skimmed milk, emulsifier (polyglycerol esters of fatty acids (E475), mono- and diglycerides of fatty acids (E471), sucrose esters of fatty acids (E473)), colour (iron oxyde (E172)), hydrolised wheat proteins, salt, acid (tartaric acid (E334)), preservative (potassium sorbate (E202)), Egg, Rapeseed oil, Water, Chocolate chunks (Cocoa mass (44%), sugar (44%), cocoa butter (12%), emulsifer (soya lecithin), natural vanilla flavouring), Glycerine.
Allergens in Bold and Underlined
Ingredients
Chocolate cake mix (Sugar, wheat flour, fat-reduced cocoa powder (7%), dried glucose syrup, whey powder (milk), rapeseed oil, wheat starch, raising agents (E450), (E500), (E501), modified potato starch, emulsifiers (E471), (E481), wheat gluten, stabilisers (E466), (E412), natural flavouring. preservative (E202)), Stabilised fudge (sugar, palm fat, water, glucose syrup, fat reduced cocoa powder, humectant (sorbitol syrup (E420ii)), sweetened condensed skimmed milk, emulsifier (polyglycerol esters of fatty acids (E475), mono- and diglycerides of fatty acids (E471), sucrose esters of fatty acids (E473)), colour (iron oxyde (E172)), hydrolised wheat proteins, salt, acid (tartaric acid (E334)), preservative (potassium sorbate (E202)), Egg, Rapeseed oil, Water, Chocolate chunks (Cocoa mass (44%), sugar (44%), cocoa butter (12%), emulsifer (soya lecithin), natural vanilla flavouring), Glycerine.
Allergens in Bold and Underlined